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Eat your way through the wondrous West Coast

This is the gem of Vredendal, and for good reason: the Teubes family has been making quality wines close to the Atlantic Ocean for half a century. Whether it’s the Karoosbossie Brut MCC or the Teubes sauvignon or chenin blanc, all are excellent on a hot day with grilled seafood.

Read more: https://www.eatout.co.za/article/eat-way-wondrous-west-coast/

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